ORGANIC DARK RYE FLOUR, ORGANIC WHOLE WHEAT FLOUR, WATER, BACTERIAL CULTURE, SALT

European Breads Bakery, Russian Black Bread | Frifor

European Breads BakeryEuropean Breads Bakery, Russian Black BreadNo image

European Breads Bakery, Russian Black Bread

Name: Frifor food product database
Creator: Frifor

Gluten

Description

European Breads Bakery, Russian Black Bread is a product in the category Bread (Perishable) produced by European Breads Bakery.

Ingredients

BACTERIAL CULTURE
MALT
CARAMEL

Nutrition

Macros

Density

Thermic

Energy

200 kcal80 kcal

Per 100 gPer 40 g

Fat

1.25 g0.5 g

Per 100 gPer 40 g

Saturated fat

0 g0 g

Per 100 gPer 40 g

Carbohydrates

37.5 g15 g

Per 100 gPer 40 g

Sugars

2.5 g1 g

Per 100 gPer 40 g

Protein

7.5 g3 g

Per 100 gPer 40 g

Fibre

7.5 g3 g

Per 100 gPer 40 g

Salt

0.9375 g0.375 g

Per 100 gPer 40 g

	Per 100 g	Per 40 g
Energy	200 kcal	80 kcal
Fat	1.25 g	0.5 g
Saturated fat	0 g	0 g
Carbohydrates	37.5 g	15 g
Sugars	2.5 g	1 g
Protein	7.5 g	3 g
Fibre	7.5 g	3 g
Salt	0.9375 g	0.375 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

5.63% fat

0.94% salt

5.63% fat

5.00% sugar

CSOD

75% carb

0.94% salt

This product is hyperpalatable.

This product is 75% calories from carbohydrates and more than 0.94% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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European Breads Bakery, Russian Black Bread

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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