ENRICHED FLOUR, GRAHAM FLOUR, SUGAR, HIGH OLEIC CANOLA AND/OR SOYBEAN OIL, HONEY

Se GrocersHoney Graham CrackersNo image

Honey Graham Crackers

Name: Frifor food product database
Creator: Frifor

408 g

Ultra-processedGlutenSoySulphites

Description

Honey Graham Crackers is a product in the category Biscuits/Cookies (Shelf Stable) produced by Se Grocers.

Ingredients

HIGH OLEIC CANOLA AND/OR SOYBEAN OIL
NATURAL FLAVOR2%
SOY LECITHIN2%
E221SODIUM SULFITE2%

Nutrition

Macros

Density

Thermic

Energy

419 kcal129.89 kcal1709.52 kcal

Per 100 gPer 31 gPer 408 g

Fat

9.68 g3 g39.49 g

Per 100 gPer 31 gPer 408 g

Saturated fat

1.61 g0.499 g6.57 g

Per 100 gPer 31 gPer 408 g

Carbohydrates

74.2 g23 g302.74 g

Per 100 gPer 31 gPer 408 g

Sugars

22.6 g7.01 g92.21 g

Per 100 gPer 31 gPer 408 g

Protein

6.45 g2 g26.32 g

Per 100 gPer 31 gPer 408 g

Fibre

3.2 g0.992 g13.06 g

Per 100 gPer 31 gPer 408 g

Salt

1.0875 g0.337 g4.44 g

Per 100 gPer 31 gPer 408 g

	Per 100 g	Per 31 g	Per 408 g
Energy	419 kcal	129.89 kcal	1709.52 kcal
Fat	9.68 g	3 g	39.49 g
Saturated fat	1.61 g	0.499 g	6.57 g
Carbohydrates	74.2 g	23 g	302.74 g
Sugars	22.6 g	7.01 g	92.21 g
Protein	6.45 g	2 g	26.32 g
Fibre	3.2 g	0.992 g	13.06 g
Salt	1.0875 g	0.337 g	4.44 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: calcium phosphate, soy lecithin
2.
Contains flavouring: natural flavor

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

21% fat

1.09% salt

21% fat

22% sugar

CSOD

71% carb

1.09% salt

This product is hyperpalatable.

This product is 21% calories from fat, 71% calories from carbohydrates, 22% calories from sugar and more than 1.09% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Honey Graham Crackers

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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