PASTEURIZED PART SKIM MILK, STARTER CULTURE, SALT, ENZYMES

String Cheese – Renard's Cheese | Frifor

Renard's CheeseStringNo image

String

Name: Frifor food product database
Creator: Frifor

454 g

Milk

Description

String Cheese is a product in the category Cheese (Perishable) produced by Renard's Cheese.

Ingredients

STARTER CULTURE
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

304 kcal85.12 kcal1380.16 kcal

Per 100 gPer 28 gPer 454 g

Fat

21.4 g5.99 g97.16 g

Per 100 gPer 28 gPer 454 g

Saturated fat

14.3 g4 g64.92 g

Per 100 gPer 28 gPer 454 g

Carbohydrates

3.57 g1 g16.21 g

Per 100 gPer 28 gPer 454 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 454 g

Protein

25 g7 g113.5 g

Per 100 gPer 28 gPer 454 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 454 g

Salt

1.3225 g0.37 g6 g

Per 100 gPer 28 gPer 454 g

	Per 100 g	Per 28 g	Per 454 g
Energy	304 kcal	85.12 kcal	1380.16 kcal
Fat	21.4 g	5.99 g	97.16 g
Saturated fat	14.3 g	4 g	64.92 g
Carbohydrates	3.57 g	1 g	16.21 g
Sugars	0 g	0 g	0 g
Protein	25 g	7 g	113.5 g
Fibre	0 g	0 g	0 g
Salt	1.3225 g	0.37 g	6 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

63% fat

1.32% salt

63% fat

0.00% sugar

CSOD

4.70% carb

1.32% salt

This product is hyperpalatable.

This product is 63% calories from fat and more than 1.32% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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