Bahn Trang, Spring Roll Skin | Frifor

Bahn Trang, Spring Roll SkinNo image

Bahn Trang, Spring Roll Skin

Name: Frifor food product database
Creator: Frifor

Description

Bahn Trang, Spring Roll Skin is a product in the category Baking/Cooking Supplies (Shelf Stable).

Ingredients

Nutrition

Macros

Density

Thermic

Energy

329 kcal279.65 kcal

Per 100 gPer 85 g

Fat

0.75 g0.637 g

Per 100 gPer 85 g

Saturated fat

0.31 g0.264 g

Per 100 gPer 85 g

Carbohydrates

70.4 g59.84 g

Per 100 gPer 85 g

Sugars

0.73 g0.62 g

Per 100 gPer 85 g

Protein

8 g6.8 g

Per 100 gPer 85 g

Fibre

1.6 g1.36 g

Per 100 gPer 85 g

Salt

3.55 g3.02 g

Per 100 gPer 85 g

	Per 100 g	Per 85 g
Energy	329 kcal	279.65 kcal
Fat	0.75 g	0.637 g
Saturated fat	0.31 g	0.264 g
Carbohydrates	70.4 g	59.84 g
Sugars	0.73 g	0.62 g
Protein	8 g	6.8 g
Fibre	1.6 g	1.36 g
Salt	3.55 g	3.02 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

2.05% fat

3.55% salt

2.05% fat

0.89% sugar

CSOD

86% carb

3.55% salt

This product is hyperpalatable.

This product is 86% calories from carbohydrates and more than 3.55% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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