Wheat flour, Water, Baker's yeast, Iodized salt, Flour improver

g'woon baguette – Gwoon | Frifor

Gwoon

G'woon baguette

Name: Frifor food product database
Creator: Frifor

250 g

GlutenBarleyOatsRyeSesame

Description

g'woon baguette is a product in the category Bread (Shelf Stable) produced by Gwoon.

Ingredients

Baker's yeast
Enzyme

Nutrition

Macros

Density

Thermic

Energy

267.447419 kcal668.62 kcal

Per 100 gPer 250 g

Fat

1 g2.5 g

Per 100 gPer 250 g

Saturated fat

0.18 g0.45 g

Per 100 gPer 250 g

Carbohydrates

53.7 g134.25 g

Per 100 gPer 250 g

Sugars

3 g7.5 g

Per 100 gPer 250 g

Protein

8.7 g21.75 g

Per 100 gPer 250 g

Salt

1.1 g2.75 g

Per 100 gPer 250 g

	Per 100 g	Per 250 g
Energy	267.447419 kcal	668.62 kcal
Fat	1 g	2.5 g
Saturated fat	0.18 g	0.45 g
Carbohydrates	53.7 g	134.25 g
Sugars	3 g	7.5 g
Protein	8.7 g	21.75 g
Salt	1.1 g	2.75 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Allergens

Gluten: wheat

May contain traces of Barley, Oats, Rye and Sesame.

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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G&#39;woon baguette

Description

Ingredients

Processing level

Allergens

Seed oils

Important information

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G'woon baguette