COUSCOUS, DEHYDRATED VEGETABLES, SEA SALT, TOASTED ONION, GRANULATED ONION

CasbahCouscous, Lemon & SpinachNo image

Couscous, Lemon & Spinach

Name: Frifor food product database
Creator: Frifor

198 g

SEED OILSUltra-processedGluten

Description

Couscous, Lemon & Spinach is a product in the category Grain Based Products / Meals - Not Ready to Eat - Savoury (Shelf Stable) produced by Casbah.

Ingredients

E330CITRIC ACID
SPICE

Nutrition

Macros

Density

Thermic

Energy

356 kcal160.2 kcal704.88 kcal

Per 100 gPer 45 gPer 198 g

Fat

1.11 g0.5 g2.2 g

Per 100 gPer 45 gPer 198 g

Saturated fat

0 g0 g0 g

Per 100 gPer 45 gPer 198 g

Carbohydrates

66.7 g30.02 g132.07 g

Per 100 gPer 45 gPer 198 g

Sugars

2.22 g0.999 g4.4 g

Per 100 gPer 45 gPer 198 g

Protein

13.3 g5.99 g26.33 g

Per 100 gPer 45 gPer 198 g

Fibre

4.4 g1.98 g8.71 g

Per 100 gPer 45 gPer 198 g

Salt

2.2775 g1.02 g4.51 g

Per 100 gPer 45 gPer 198 g

	Per 100 g	Per 45 g	Per 198 g
Energy	356 kcal	160.2 kcal	704.88 kcal
Fat	1.11 g	0.5 g	2.2 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	66.7 g	30.02 g	132.07 g
Sugars	2.22 g	0.999 g	4.4 g
Protein	13.3 g	5.99 g	26.33 g
Fibre	4.4 g	1.98 g	8.71 g
Salt	2.2775 g	1.02 g	4.51 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural flavors
2.
Contains cosmetic additive: acacia gum
3.
Contains non-culinary ingredients: maltodextrin, yeast extract

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

2.81% fat

2.28% salt

2.81% fat

2.49% sugar

CSOD

75% carb

2.28% salt

This product is hyperpalatable.

This product is 75% calories from carbohydrates and more than 2.28% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Rapeseed oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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