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Panera BreadAutumn Squash SoupNo image

Autumn Squash Soup

Name: Frifor food product database
Creator: Frifor

1.13 kg

SEED OILSUltra-processedCeleryMilk

Description

Autumn Squash Soup is a product produced by Panera Bread.

Ingredients

SPICES
NISIN PREPARATION

Nutrition

Macros

Density

Thermic

Energy

90 kcal220.5 kcal1017 kcal

Per 100 gPer 245 gPer 1.13 kg

Fat

4.9 g12.01 g55.37 g

Per 100 gPer 245 gPer 1.13 kg

Saturated fat

2.86 g7.01 g32.32 g

Per 100 gPer 245 gPer 1.13 kg

Carbohydrates

11.4 g27.93 g128.82 g

Per 100 gPer 245 gPer 1.13 kg

Sugars

8.98 g22 g101.47 g

Per 100 gPer 245 gPer 1.13 kg

Protein

1.22 g2.99 g13.79 g

Per 100 gPer 245 gPer 1.13 kg

Fibre

1.2 g2.94 g13.56 g

Per 100 gPer 245 gPer 1.13 kg

Salt

0.775 g1.9 g8.76 g

Per 100 gPer 245 gPer 1.13 kg

	Per 100 g	Per 245 g	Per 1.13 kg
Energy	90 kcal	220.5 kcal	1017 kcal
Fat	4.9 g	12.01 g	55.37 g
Saturated fat	2.86 g	7.01 g	32.32 g
Carbohydrates	11.4 g	27.93 g	128.82 g
Sugars	8.98 g	22 g	101.47 g
Protein	1.22 g	2.99 g	13.79 g
Fibre	1.2 g	2.94 g	13.56 g
Salt	0.775 g	1.9 g	8.76 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavourings: flavouring, apple flavoring
2.
Contains non-culinary ingredient: yeast extract

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

49% fat

0.78% salt

49% fat

40% sugar

CSOD

51% carb

0.78% salt

This product is hyperpalatable.

This product is 49% calories from fat, 51% calories from carbohydrates, 40% calories from sugar and more than 0.78% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Corn oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Autumn Squash Soup

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information