WATER, ORGANIC WHOLE WHEAT FLOUR, ORGANIC ENRICHED WHEAT FLOUR, YEAST, ORGANIC CORN FLOUR

English MuffinsNo image

English Muffins

Name: Frifor food product database
Creator: Frifor

Ultra-processedGluten

Description

English Muffins is a product in the category Bread (Shelf Stable).

Ingredients

YEAST
ORGANIC EVAPORATED CANE JUICE
ASCORBIC ACID
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

211 kcal120.27 kcal

Per 100 gPer 57 g

Fat

1.75 g0.997 g

Per 100 gPer 57 g

Saturated fat

0 g0 g

Per 100 gPer 57 g

Carbohydrates

36.8 g20.98 g

Per 100 gPer 57 g

Sugars

1.75 g0.997 g

Per 100 gPer 57 g

Protein

8.77 g5 g

Per 100 gPer 57 g

Fibre

5.3 g3.02 g

Per 100 gPer 57 g

Salt

1.01 g0.576 g

Per 100 gPer 57 g

	Per 100 g	Per 57 g
Energy	211 kcal	120.27 kcal
Fat	1.75 g	0.997 g
Saturated fat	0 g	0 g
Carbohydrates	36.8 g	20.98 g
Sugars	1.75 g	0.997 g
Protein	8.77 g	5 g
Fibre	5.3 g	3.02 g
Salt	1.01 g	0.576 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: organic wheat gluten

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

7.46% fat

1.01% salt

7.46% fat

3.32% sugar

CSOD

70% carb

1.01% salt

This product is hyperpalatable.

This product is 70% calories from carbohydrates and more than 1.01% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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