WHOLE GRAIN WHEAT, VEGETABLE OIL, MALTODEXTRIN, SALT, GARLIC POWDER

Nabisco TriscuitNabisco Triscuit Crackers Roasted Garlic 1X9 OzNo image

Nabisco Triscuit Crackers Roasted Garlic 1X9 Oz

Name: Frifor food product database
Creator: Frifor

SEED OILSUltra-processedGluten

Description

Nabisco Triscuit Crackers Roasted Garlic 1X9 Oz is a product in the category Biscuits/Cookies (Shelf Stable) produced by Nabisco Triscuit.

Ingredients

MALTODEXTRIN
YEAST EXTRACT
NATURAL FLAVOR
HYDROLYZED YEAST PROTEIN

Nutrition

Macros

Density

Thermic

Energy

429 kcal120.12 kcal

Per 100 gPer 28 g

Fat

14.3 g4 g

Per 100 gPer 28 g

Saturated fat

1.79 g0.501 g

Per 100 gPer 28 g

Carbohydrates

60.7 g17 g

Per 100 gPer 28 g

Sugars

0 g0 g

Per 100 gPer 28 g

Protein

10.7 g3 g

Per 100 gPer 28 g

Fibre

10.7 g3 g

Per 100 gPer 28 g

Salt

1.205 g0.337 g

Per 100 gPer 28 g

	Per 100 g	Per 28 g
Energy	429 kcal	120.12 kcal
Fat	14.3 g	4 g
Saturated fat	1.79 g	0.501 g
Carbohydrates	60.7 g	17 g
Sugars	0 g	0 g
Protein	10.7 g	3 g
Fibre	10.7 g	3 g
Salt	1.205 g	0.337 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: hydrolyzed wheat protein, hydrolyzed yeast protein, hydrolyzed corn protein, yeast extract, dextrose, maltodextrin
2.
Contains cosmetic additives: disodium guanylate, flavor enhancers, disodium inosinate
3.
Contains flavouring: natural flavor

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

30% fat

1.21% salt

30% fat

0.00% sugar

CSOD

57% carb

1.21% salt

This product is hyperpalatable.

This product is 30% calories from fat, 57% calories from carbohydrates and more than 1.21% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Rapeseed oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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