SUGAR, CORN SYRUP, SALT, GLYCERINE, EGG WHITES

Maud BorupEaster CornNo image

Easter Corn

Name: Frifor food product database
Creator: Frifor

128 g

Ultra-processedEgg

Description

Easter Corn is a product in the category Sugar Candy/Sugar Candy Substitutes Confectionery produced by Maud Borup.

Ingredients

CONFECTIONER'S GLAZE
NATURAL AND ARTIFICIAL FLAVORS
E905aMINERAL OIL
E903CARNAUBA WAX

Nutrition

Macros

Density

Thermic

Energy

375 kcal150 kcal480 kcal

Per 100 gPer 40 gPer 128 g

Fat

0 g0 g0 g

Per 100 gPer 40 gPer 128 g

Carbohydrates

92.5 g37 g118.4 g

Per 100 gPer 40 gPer 128 g

Sugars

67.5 g27 g86.4 g

Per 100 gPer 40 gPer 128 g

Protein

2.5 g1 g3.2 g

Per 100 gPer 40 gPer 128 g

Fibre

0 g0 g0 g

Per 100 gPer 40 gPer 128 g

Salt

0.345 g0.138 g0.44 g

Per 100 gPer 40 gPer 128 g

	Per 100 g	Per 40 g	Per 128 g
Energy	375 kcal	150 kcal	480 kcal
Fat	0 g	0 g	0 g
Carbohydrates	92.5 g	37 g	118.4 g
Sugars	67.5 g	27 g	86.4 g
Protein	2.5 g	1 g	3.2 g
Fibre	0 g	0 g	0 g
Salt	0.345 g	0.138 g	0.44 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: artificial colors, blue 1, FD&C yellow 5, carnauba wax, glycerine, red 3
2.
Contains flavouring: natural and artificial flavors

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

0.00% fat

0.34% salt

0.00% fat

72% sugar

CSOD

99% carb

0.34% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Easter Corn

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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