JALAPENO PEPPERS, CREAM CHEESE, MARINATED ARTICHOKE HEARTS, PANKO BREAD CRUMBS, MINCED GARLIC IN WATER

Giant EagleArtichoke Jalapeno PopperNo image

Artichoke Jalapeno Popper

Name: Frifor food product database
Creator: Frifor

198 g

SEED OILSUltra-processedGlutenMilk

Description

Artichoke Jalapeno Popper is a product produced by Giant Eagle.

Ingredients

JALAPENO PEPPERS

Nutrition

Macros

Density

Thermic

Energy

131 kcal129.69 kcal259.38 kcal

Per 100 gPer 99 gPer 198 g

Fat

9.09 g9 g18 g

Per 100 gPer 99 gPer 198 g

Saturated fat

6.06 g6 g12 g

Per 100 gPer 99 gPer 198 g

Carbohydrates

8.1 g8.02 g16.04 g

Per 100 gPer 99 gPer 198 g

Sugars

4.04 g4 g8 g

Per 100 gPer 99 gPer 198 g

Protein

2.02 g2 g4 g

Per 100 gPer 99 gPer 198 g

Fibre

2 g1.98 g3.96 g

Per 100 gPer 99 gPer 198 g

Salt

0.38 g0.376 g0.75 g

Per 100 gPer 99 gPer 198 g

	Per 100 g	Per 99 g	Per 198 g
Energy	131 kcal	129.69 kcal	259.38 kcal
Fat	9.09 g	9 g	18 g
Saturated fat	6.06 g	6 g	12 g
Carbohydrates	8.1 g	8.02 g	16.04 g
Sugars	4.04 g	4 g	8 g
Protein	2.02 g	2 g	4 g
Fibre	2 g	1.98 g	3.96 g
Salt	0.38 g	0.376 g	0.75 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: stabilizers, xanthan, guar gums, and to preserve color

Other notes

1.
Contains soybean oil of unknown processing grade
2.
Contains or sunflower oil of unknown processing grade

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

62% fat

0.38% salt

62% fat

12% sugar

CSOD

25% carb

0.38% salt

This product is not hyperpalatable.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Artichoke Jalapeno Popper

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information