KrogerGarlic 3-Cheese Texas ToastNo image

Garlic 3-Cheese Texas Toast

Name: Frifor food product database
Creator: Frifor

368 g

SEED OILSUltra-processedGlutenMilkSoySulphites

Description

Kroger, Garlic 3-Cheese Texas Toast is a product in the category Bread (Frozen) produced by Kroger.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

326 kcal149.96 kcal1199.68 kcal

Per 100 gPer 46 gPer 368 g

Fat

19.6 g9.02 g72.13 g

Per 100 gPer 46 gPer 368 g

Saturated fat

7.61 g3.5 g28 g

Per 100 gPer 46 gPer 368 g

Carbohydrates

30.4 g13.98 g111.87 g

Per 100 gPer 46 gPer 368 g

Sugars

2.17 g0.998 g7.99 g

Per 100 gPer 46 gPer 368 g

Protein

8.7 g4 g32.02 g

Per 100 gPer 46 gPer 368 g

Fibre

2.2 g1.01 g8.1 g

Per 100 gPer 46 gPer 368 g

Salt

1.575 g0.725 g5.8 g

Per 100 gPer 46 gPer 368 g

	Per 100 g	Per 46 g	Per 368 g
Energy	326 kcal	149.96 kcal	1199.68 kcal
Fat	19.6 g	9.02 g	72.13 g
Saturated fat	7.61 g	3.5 g	28 g
Carbohydrates	30.4 g	13.98 g	111.87 g
Sugars	2.17 g	0.998 g	7.99 g
Protein	8.7 g	4 g	32.02 g
Fibre	2.2 g	1.01 g	8.1 g
Salt	1.575 g	0.725 g	5.8 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: sorbitan monostearate, annatto, DATEM, for color, powdered cellulose
2.
Contains non-culinary ingredients: dextrose, wheat gluten, interesterified
3.
Contains flavouring: natural flavor

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

54% fat

1.57% salt

54% fat

2.66% sugar

CSOD

37% carb

1.57% salt

This product is hyperpalatable.

This product is 54% calories from fat and more than 1.57% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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