WHOLE DURUM WHEAT FLOUR, ENRICHED SEMOLINA, OAT FIBER

Whole Grain Thin SpaghettiNo image

Whole Grain Thin Spaghetti

Name: Frifor food product database
Creator: Frifor

Ultra-processedGluten

Description

Whole Grain Thin Spaghetti is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable).

Ingredients

Nutrition

Macros

Density

Thermic

Energy

357 kcal199.92 kcal

Per 100 gPer 56 g

Fat

2.68 g1.5 g

Per 100 gPer 56 g

Saturated fat

0 g0 g

Per 100 gPer 56 g

Carbohydrates

62.5 g35 g

Per 100 gPer 56 g

Sugars

3.57 g2 g

Per 100 gPer 56 g

Protein

12.5 g7 g

Per 100 gPer 56 g

Fibre

10.7 g5.99 g

Per 100 gPer 56 g

Salt

0.0225 g0.0126 g

Per 100 gPer 56 g

	Per 100 g	Per 56 g
Energy	357 kcal	199.92 kcal
Fat	2.68 g	1.5 g
Saturated fat	0 g	0 g
Carbohydrates	62.5 g	35 g
Sugars	3.57 g	2 g
Protein	12.5 g	7 g
Fibre	10.7 g	5.99 g
Salt	0.0225 g	0.0126 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: oat fiber

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

6.76% fat

0.02% salt

6.76% fat

4.00% sugar

CSOD

70% carb

0.02% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Whole Grain Thin Spaghetti

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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