WATER, CREAM, MODIFIED CORN STARCH, ENZYME MODIFIED EGG YOLK, WHITE WINE

Emeril'sEmeril's, Alfredo Sauce, Four Cheese, Four CheeseNo image

Emeril's, Alfredo Sauce, Four Cheese, Four Cheese

Name: Frifor food product database
Creator: Frifor

454 g

SEED OILSUltra-processedEggMilk

Description

Emeril's, Alfredo Sauce, Four Cheese, Four Cheese is a product in the category Sauces - Cooking (Shelf Stable) produced by Emeril's.

Ingredients

E415XANTHAN GUM
E270LACTIC ACID
ARABIC GUM

Nutrition

Macros

Density

Thermic

Energy

73 kcal45.26 kcal331.42 kcal

Per 100 gPer 62 gPer 454 g

Fat

4.84 g3 g21.97 g

Per 100 gPer 62 gPer 454 g

Saturated fat

1.61 g0.998 g7.31 g

Per 100 gPer 62 gPer 454 g

Carbohydrates

6.45 g4 g29.28 g

Per 100 gPer 62 gPer 454 g

Sugars

1.61 g0.998 g7.31 g

Per 100 gPer 62 gPer 454 g

Protein

1.61 g0.998 g7.31 g

Per 100 gPer 62 gPer 454 g

Fibre

0 g0 g0 g

Per 100 gPer 62 gPer 454 g

Salt

1.29 g0.8 g5.86 g

Per 100 gPer 62 gPer 454 g

	Per 100 g	Per 62 g	Per 454 g
Energy	73 kcal	45.26 kcal	331.42 kcal
Fat	4.84 g	3 g	21.97 g
Saturated fat	1.61 g	0.998 g	7.31 g
Carbohydrates	6.45 g	4 g	29.28 g
Sugars	1.61 g	0.998 g	7.31 g
Protein	1.61 g	0.998 g	7.31 g
Fibre	0 g	0 g	0 g
Salt	1.29 g	0.8 g	5.86 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavourings: natural flavors, natural flavor
2.
Contains cosmetic additive: xanthan gum
3.
Contains non-culinary ingredients: modified corn starch, whey protein concentrate

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

60% fat

1.29% salt

60% fat

8.82% sugar

CSOD

35% carb

1.29% salt

This product is hyperpalatable.

This product is 60% calories from fat and more than 1.29% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Rapeseed oil
Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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