Rice Flour, Cornstarch, Banana flakes, Raw cane sugar, Banana powder

Mug Cake Banana Bread – Bio Vegan | Frifor

Mug Cake Banana Bread

Name: Frifor food product database
Creator: Frifor

55 g

NutsCeleryLupinMustardBio-Siegel

Description

Mug Cake Banana Bread is a product in the category Baking/Cooking Mixes (Shelf Stable) produced by Bio Vegan.

Ingredients

Maize flour

Nutrition

Macros

Density

Thermic

Energy

376 kcal206.8 kcal

Per 100 gPer 55 g

Fat

3.7 g2.04 g

Per 100 gPer 55 g

Saturated fat

1.3 g0.72 g

Per 100 gPer 55 g

Carbohydrates

78 g42.9 g

Per 100 gPer 55 g

Sugars

28 g15.4 g

Per 100 gPer 55 g

Protein

4.7 g2.59 g

Per 100 gPer 55 g

Fibre

3.2 g1.76 g

Per 100 gPer 55 g

Salt

0.85 g0.47 g

Per 100 gPer 55 g

	Per 100 g	Per 55 g
Energy	376 kcal	206.8 kcal
Fat	3.7 g	2.04 g
Saturated fat	1.3 g	0.72 g
Carbohydrates	78 g	42.9 g
Sugars	28 g	15.4 g
Protein	4.7 g	2.59 g
Fibre	3.2 g	1.76 g
Salt	0.85 g	0.47 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Allergens

Nuts: cashew

May contain traces of Celery, Lupin and Mustard.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

8.86% fat

0.85% salt

8.86% fat

30% sugar

CSOD

83% carb

0.85% salt

This product is hyperpalatable.

This product is 83% calories from carbohydrates and more than 0.85% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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