PORK, SEA SALT, WATER, DEXTROSE, NATURAL FLAVORINGS

PocinoNatural Italian Dry SalamiNo image

Natural Italian Dry Salami

Name: Frifor food product database
Creator: Frifor

170 g

Ultra-processedCelery

Description

Natural Italian Dry Salami is a product in the category Pork Sausages - Prepared/Processed produced by Pocino.

Ingredients

NATURAL FLAVORINGS
SPICES
LACTIC ACID STARTER CULTURE

Nutrition

Macros

Density

Thermic

Energy

367 kcal110.1 kcal623.9 kcal

Per 100 gPer 30 gPer 170 g

Fat

26.7 g8.01 g45.39 g

Per 100 gPer 30 gPer 170 g

Saturated fat

8.33 g2.5 g14.16 g

Per 100 gPer 30 gPer 170 g

Carbohydrates

3.33 g0.999 g5.66 g

Per 100 gPer 30 gPer 170 g

Sugars

3.33 g0.999 g5.66 g

Per 100 gPer 30 gPer 170 g

Protein

26.7 g8.01 g45.39 g

Per 100 gPer 30 gPer 170 g

Fibre

0 g0 g0 g

Per 100 gPer 30 gPer 170 g

Salt

5.075 g1.52 g8.63 g

Per 100 gPer 30 gPer 170 g

	Per 100 g	Per 30 g	Per 170 g
Energy	367 kcal	110.1 kcal	623.9 kcal
Fat	26.7 g	8.01 g	45.39 g
Saturated fat	8.33 g	2.5 g	14.16 g
Carbohydrates	3.33 g	0.999 g	5.66 g
Sugars	3.33 g	0.999 g	5.66 g
Protein	26.7 g	8.01 g	45.39 g
Fibre	0 g	0 g	0 g
Salt	5.075 g	1.52 g	8.63 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: dextrose
2.
Contains flavouring: natural flavorings

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

65% fat

5.08% salt

65% fat

3.63% sugar

CSOD

3.63% carb

5.08% salt

This product is hyperpalatable.

This product is 65% calories from fat and more than 5.08% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Natural Italian Dry Salami

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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