LONG GRAIN PAR-BOILED RICE ENRICHED WITH IRON, IRON (FERRIC ORTHOPHOSPHATE), NICACIN, THIAMINE (THIAMINE MONONITRATE), FOLIC ACID

GoyaCountry Style Rice & Cheese Sauce, Broccoli & CheddarNo image

Country Style Rice & Cheese Sauce, Broccoli & Cheddar

Name: Frifor food product database
Creator: Frifor

227 g

Ultra-processedMilkSoy

Description

Goya, Country Style Rice & Cheese Sauce, Broccoli & Cheddar is a product in the category Grain Based Products / Meals - Not Ready to Eat - Savoury (Shelf Stable) produced by Goya.

Ingredients

IRON (FERRIC ORTHOPHOSPHATE)
NICACIN
THIAMINE (THIAMINE MONONITRATE)
FOLIC ACID
ANNATTO POWDER

Nutrition

Macros

Density

Thermic

Energy

378 kcal170.1 kcal858.06 kcal

Per 100 gPer 45 gPer 227 g

Fat

4.44 g2 g10.08 g

Per 100 gPer 45 gPer 227 g

Saturated fat

2.22 g0.999 g5.04 g

Per 100 gPer 45 gPer 227 g

Carbohydrates

68.9 g31.01 g156.4 g

Per 100 gPer 45 gPer 227 g

Sugars

2.22 g0.999 g5.04 g

Per 100 gPer 45 gPer 227 g

Protein

8.89 g4 g20.18 g

Per 100 gPer 45 gPer 227 g

Fibre

4.4 g1.98 g9.99 g

Per 100 gPer 45 gPer 227 g

Salt

2.11 g0.95 g4.79 g

Per 100 gPer 45 gPer 227 g

	Per 100 g	Per 45 g	Per 227 g
Energy	378 kcal	170.1 kcal	858.06 kcal
Fat	4.44 g	2 g	10.08 g
Saturated fat	2.22 g	0.999 g	5.04 g
Carbohydrates	68.9 g	31.01 g	156.4 g
Sugars	2.22 g	0.999 g	5.04 g
Protein	8.89 g	4 g	20.18 g
Fibre	4.4 g	1.98 g	9.99 g
Salt	2.11 g	0.95 g	4.79 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: modified corn starch, partially hydrogenated soybean and cottonseed oil, lactose, maltodextrin
2.
Contains cosmetic additives: FD&C yellow #6, silicon dioxide
3.
Contains flavouring: natural flavors

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

11% fat

2.11% salt

11% fat

2.35% sugar

CSOD

73% carb

2.11% salt

This product is hyperpalatable.

This product is 73% calories from carbohydrates and more than 2.11% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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