GRADE A CREAM, SUCROSE, CORN SYRUP, NONFAT MILK SOLIDS, MONOGLYCERIDES

OhioWhipped Light CreamNo image

Whipped Light Cream

Name: Frifor food product database
Creator: Frifor

425 g

Ultra-processedMilk

Description

Whipped Light Cream is a product in the category Cream (Perishable) produced by Ohio.

Ingredients

MONOGLYCERIDES
NATURAL AND ARTIFICIAL FLAVORS
NITROUS OXIDE GAS

Nutrition

Macros

Density

Thermic

Energy

250 kcal15 kcal1062.5 kcal

Per 100 gPer 6 gPer 425 g

Fat

25 g1.5 g106.25 g

Per 100 gPer 6 gPer 425 g

Saturated fat

16.7 g1 g70.97 g

Per 100 gPer 6 gPer 425 g

Carbohydrates

16.7 g1 g70.97 g

Per 100 gPer 6 gPer 425 g

Sugars

16.7 g1 g70.97 g

Per 100 gPer 6 gPer 425 g

Protein

0 g0 g0 g

Per 100 gPer 6 gPer 425 g

Fibre

0 g0 g0 g

Per 100 gPer 6 gPer 425 g

Salt

0 g0 g0 g

Per 100 gPer 6 gPer 425 g

	Per 100 g	Per 6 g	Per 425 g
Energy	250 kcal	15 kcal	1062.5 kcal
Fat	25 g	1.5 g	106.25 g
Saturated fat	16.7 g	1 g	70.97 g
Carbohydrates	16.7 g	1 g	70.97 g
Sugars	16.7 g	1 g	70.97 g
Protein	0 g	0 g	0 g
Fibre	0 g	0 g	0 g
Salt	0 g	0 g	0 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavouring: natural and artificial flavors

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

90% fat

0.00% salt

90% fat

27% sugar

CSOD

27% carb

0.00% salt

This product is hyperpalatable.

This product is 90% calories from fat and more than 27% calories from sugar.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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