FLOUR, WATER, SALT, YEAST, SUGAR

LiborioItalian BreadNo image

Italian Bread

Name: Frifor food product database
Creator: Frifor

454 g

Ultra-processedGluten

Description

Italian Bread is a product in the category Bread (Shelf Stable) produced by Liborio.

Ingredients

YEAST

Nutrition

Macros

Density

Thermic

Energy

263 kcal149.91 kcal1194.02 kcal

Per 100 gPer 57 gPer 454 g

Fat

1.75 g0.997 g7.95 g

Per 100 gPer 57 gPer 454 g

Saturated fat

0 g0 g0 g

Per 100 gPer 57 gPer 454 g

Carbohydrates

52.6 g29.98 g238.8 g

Per 100 gPer 57 gPer 454 g

Sugars

1.75 g0.997 g7.95 g

Per 100 gPer 57 gPer 454 g

Protein

10.5 g5.98 g47.67 g

Per 100 gPer 57 gPer 454 g

Fibre

1.8 g1.03 g8.17 g

Per 100 gPer 57 gPer 454 g

Salt

1.0525 g0.6 g4.78 g

Per 100 gPer 57 gPer 454 g

	Per 100 g	Per 57 g	Per 454 g
Energy	263 kcal	149.91 kcal	1194.02 kcal
Fat	1.75 g	0.997 g	7.95 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	52.6 g	29.98 g	238.8 g
Sugars	1.75 g	0.997 g	7.95 g
Protein	10.5 g	5.98 g	47.67 g
Fibre	1.8 g	1.03 g	8.17 g
Salt	1.0525 g	0.6 g	4.78 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: dATEM
2.
Contains non-culinary ingredients: partially hydrogenated soybean and cotton seed oils, dextrose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

5.99% fat

1.05% salt

5.99% fat

2.66% sugar

CSOD

80% carb

1.05% salt

This product is hyperpalatable.

This product is 80% calories from carbohydrates and more than 1.05% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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