RAW SALMON, CARROTS, PICKLED GINGER, LETTUCE, LEMON

Salmon Sashimi – Genji | Frifor

GenjiSalmon SashimiNo image

Salmon Sashimi

Name: Frifor food product database
Creator: Frifor

Description

Salmon Sashimi is a product produced by Genji.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

159 kcal205.11 kcal

Per 100 gPer 129 g

Fat

9.3 g12 g

Per 100 gPer 129 g

Saturated fat

2.33 g3.01 g

Per 100 gPer 129 g

Carbohydrates

2.3 g2.97 g

Per 100 gPer 129 g

Sugars

1.55 g2 g

Per 100 gPer 129 g

Protein

14.7 g18.96 g

Per 100 gPer 129 g

Fibre

0.8 g1.03 g

Per 100 gPer 129 g

Salt

0.29 g0.374 g

Per 100 gPer 129 g

	Per 100 g	Per 129 g
Energy	159 kcal	205.11 kcal
Fat	9.3 g	12 g
Saturated fat	2.33 g	3.01 g
Carbohydrates	2.3 g	2.97 g
Sugars	1.55 g	2 g
Protein	14.7 g	18.96 g
Fibre	0.8 g	1.03 g
Salt	0.29 g	0.374 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

53% fat

0.29% salt

53% fat

3.90% sugar

CSOD

5.79% carb

0.29% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Salmon Sashimi

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information