WATER, CLAMS, CREAM [MILK], POTATOES, WHEAT FLOUR

New England Clam Chowder, Traditional – Pacific | Frifor

PacificNew England Clam Chowder, TraditionalNo image

New England Clam Chowder, Traditional

Name: Frifor food product database
Creator: Frifor

482 g

CeleryGlutenMilk

Description

New England Clam Chowder, Traditional is a product in the category Soups - Prepared (Shelf Stable) produced by Pacific.

Ingredients

CLAMS
POTATOES
COOKING SHERRY
SPICES

Nutrition

Macros

Density

Thermic

Energy

75 kcal189 kcal361.5 kcal

Per 100 gPer 252 gPer 482 g

Fat

3.97 g10 g19.14 g

Per 100 gPer 252 gPer 482 g

Saturated fat

2.38 g6 g11.47 g

Per 100 gPer 252 gPer 482 g

Carbohydrates

7.14 g17.99 g34.41 g

Per 100 gPer 252 gPer 482 g

Sugars

0.4 g1.01 g1.93 g

Per 100 gPer 252 gPer 482 g

Protein

2.38 g6 g11.47 g

Per 100 gPer 252 gPer 482 g

Fibre

0.4 g1.01 g1.93 g

Per 100 gPer 252 gPer 482 g

Salt

0.755 g1.9 g3.64 g

Per 100 gPer 252 gPer 482 g

	Per 100 g	Per 252 g	Per 482 g
Energy	75 kcal	189 kcal	361.5 kcal
Fat	3.97 g	10 g	19.14 g
Saturated fat	2.38 g	6 g	11.47 g
Carbohydrates	7.14 g	17.99 g	34.41 g
Sugars	0.4 g	1.01 g	1.93 g
Protein	2.38 g	6 g	11.47 g
Fibre	0.4 g	1.01 g	1.93 g
Salt	0.755 g	1.9 g	3.64 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

48% fat

0.76% salt

48% fat

2.13% sugar

CSOD

38% carb

0.76% salt

This product is hyperpalatable.

This product is 48% calories from fat and more than 0.76% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

New England Clam Chowder, Traditional

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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