CARROTS, BROWN SUGAR, FLOUR BLEND, VEGETABLE OIL, PASTEURIZED MILK

KaloCarrot Cake CupcakeNo image

Carrot Cake Cupcake

Name: Frifor food product database
Creator: Frifor

Ultra-processedEggMilk

Description

Carrot Cake Cupcake is a product produced by Kalo.

Ingredients

BAKING SODA
SPICES
E415XANTHAN GUM

Nutrition

Macros

Density

Thermic

Energy

316 kcal243.32 kcal

Per 100 gPer 77 g

Fat

18.2 g14.01 g

Per 100 gPer 77 g

Saturated fat

6.49 g5 g

Per 100 gPer 77 g

Carbohydrates

33.8 g26.03 g

Per 100 gPer 77 g

Sugars

26 g20.02 g

Per 100 gPer 77 g

Protein

2.6 g2 g

Per 100 gPer 77 g

Fibre

1.3 g1 g

Per 100 gPer 77 g

Salt

0.8775 g0.676 g

Per 100 gPer 77 g

	Per 100 g	Per 77 g
Energy	316 kcal	243.32 kcal
Fat	18.2 g	14.01 g
Saturated fat	6.49 g	5 g
Carbohydrates	33.8 g	26.03 g
Sugars	26 g	20.02 g
Protein	2.6 g	2 g
Fibre	1.3 g	1 g
Salt	0.8775 g	0.676 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: xanthan gum

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

52% fat

0.88% salt

52% fat

33% sugar

CSOD

43% carb

0.88% salt

This product is hyperpalatable.

This product is 52% calories from fat, 43% calories from carbohydrates, 33% calories from sugar and more than 0.88% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Carrot Cake Cupcake

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information