PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO

GalbaniColby Jack Cheese StickNo image

Colby Jack Cheese Stick

Name: Frifor food product database
Creator: Frifor

377 g

Ultra-processedMilk

Description

Colby Jack Cheese Stick is a product in the category Cheese (Perishable) produced by Galbani.

Ingredients

CHEESE CULTURES
ENZYMES
E160bANNATTO

Nutrition

Macros

Density

Thermic

Energy

375 kcal90 kcal1413.75 kcal

Per 100 gPer 24 gPer 377 g

Fat

33.3 g7.99 g125.54 g

Per 100 gPer 24 gPer 377 g

Saturated fat

18.8 g4.51 g70.88 g

Per 100 gPer 24 gPer 377 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 24 gPer 377 g

Sugars

0 g0 g0 g

Per 100 gPer 24 gPer 377 g

Protein

25 g6 g94.25 g

Per 100 gPer 24 gPer 377 g

Fibre

0 g0 g0 g

Per 100 gPer 24 gPer 377 g

Salt

1.5625 g0.375 g5.89 g

Per 100 gPer 24 gPer 377 g

	Per 100 g	Per 24 g	Per 377 g
Energy	375 kcal	90 kcal	1413.75 kcal
Fat	33.3 g	7.99 g	125.54 g
Saturated fat	18.8 g	4.51 g	70.88 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	25 g	6 g	94.25 g
Fibre	0 g	0 g	0 g
Salt	1.5625 g	0.375 g	5.89 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: annatto

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

80% fat

1.56% salt

80% fat

0.00% sugar

CSOD

0.00% carb

1.56% salt

This product is hyperpalatable.

This product is 80% calories from fat and more than 1.56% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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