REDUCED FAT CHEDDAR CHEESE, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN

Raley'sReduced Fat Shredded Cheddar Cheese, MildNo image

Reduced Fat Shredded Cheddar Cheese, Mild

Name: Frifor food product database
Creator: Frifor

198 g

Ultra-processedMilk

Description

Reduced Fat Shredded Cheddar Cheese, Mild is a product in the category Cheese (Perishable) produced by Raley's.

Ingredients

POWDERED CELLULOSE ADDED TO PREVENT CAKING
NATAMYCIN

Nutrition

Macros

Density

Thermic

Energy

286 kcal80.08 kcal566.28 kcal

Per 100 gPer 28 gPer 198 g

Fat

17.9 g5.01 g35.44 g

Per 100 gPer 28 gPer 198 g

Saturated fat

10.7 g3 g21.19 g

Per 100 gPer 28 gPer 198 g

Carbohydrates

3.57 g1 g7.07 g

Per 100 gPer 28 gPer 198 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 198 g

Protein

25 g7 g49.5 g

Per 100 gPer 28 gPer 198 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 198 g

Salt

1.875 g0.525 g3.71 g

Per 100 gPer 28 gPer 198 g

	Per 100 g	Per 28 g	Per 198 g
Energy	286 kcal	80.08 kcal	566.28 kcal
Fat	17.9 g	5.01 g	35.44 g
Saturated fat	10.7 g	3 g	21.19 g
Carbohydrates	3.57 g	1 g	7.07 g
Sugars	0 g	0 g	0 g
Protein	25 g	7 g	49.5 g
Fibre	0 g	0 g	0 g
Salt	1.875 g	0.525 g	3.71 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: annatto, color

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

56% fat

1.88% salt

56% fat

0.00% sugar

CSOD

4.99% carb

1.88% salt

This product is hyperpalatable.

This product is 56% calories from fat and more than 1.88% of total weight from salt.

Seed oils

No seed oils found

Important information

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