PASTEURIZED MILK, MILK PROTEIN CONCENTRATE, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME

Port SalutSemi Soft Ripened CheeseNo image

Semi Soft Ripened Cheese

Name: Frifor food product database
Creator: Frifor

150 g

Ultra-processedMilk

Description

Port Salut, Semi Soft Ripened Cheese is a product in the category Cheese (Perishable) produced by Port Salut.

Ingredients

BACTERIAL CULTURE
MICROBIAL ENZYME

Nutrition

Macros

Density

Thermic

Energy

321 kcal89.88 kcal481.5 kcal

Per 100 gPer 28 gPer 150 g

Fat

28.6 g8.01 g42.9 g

Per 100 gPer 28 gPer 150 g

Saturated fat

17.9 g5.01 g26.85 g

Per 100 gPer 28 gPer 150 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 28 gPer 150 g

Sugars

0 g0 g0 g

Per 100 gPer 28 gPer 150 g

Protein

21.4 g5.99 g32.1 g

Per 100 gPer 28 gPer 150 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 150 g

Salt

1.5175 g0.425 g2.28 g

Per 100 gPer 28 gPer 150 g

	Per 100 g	Per 28 g	Per 150 g
Energy	321 kcal	89.88 kcal	481.5 kcal
Fat	28.6 g	8.01 g	42.9 g
Saturated fat	17.9 g	5.01 g	26.85 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	21.4 g	5.99 g	32.1 g
Fibre	0 g	0 g	0 g
Salt	1.5175 g	0.425 g	2.28 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: milk protein concentrate
2.
Contains cosmetic additive: colour

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

80% fat

1.52% salt

80% fat

0.00% sugar

CSOD

0.00% carb

1.52% salt

This product is hyperpalatable.

This product is 80% calories from fat and more than 1.52% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Semi Soft Ripened Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

Related products