PASTEURIZED GOAT MILK, BLACK FIGS, SALT, CHEESE CULTURES, ENZYMES

Joan of Arc, Fresh Fig Goat Cheese | Frifor

Joan of ArcFresh Fig Goat CheeseNo image

Fresh Fig Goat Cheese

Name: Frifor food product database
Creator: Frifor

311 g

Milk

Description

Joan of Arc, Fresh Fig Goat Cheese is a product in the category Cheese (Perishable) produced by Joan of Arc.

Ingredients

CHEESE CULTURES
ENZYMES

Nutrition

Macros

Density

Thermic

Energy

321 kcal89.88 kcal998.31 kcal

Per 100 gPer 28 gPer 311 g

Fat

25 g7 g77.75 g

Per 100 gPer 28 gPer 311 g

Saturated fat

17.9 g5.01 g55.67 g

Per 100 gPer 28 gPer 311 g

Carbohydrates

10.7 g3 g33.28 g

Per 100 gPer 28 gPer 311 g

Sugars

10.7 g3 g33.28 g

Per 100 gPer 28 gPer 311 g

Protein

10.7 g3 g33.28 g

Per 100 gPer 28 gPer 311 g

Fibre

0 g0 g0 g

Per 100 gPer 28 gPer 311 g

Salt

0.8925 g0.25 g2.78 g

Per 100 gPer 28 gPer 311 g

	Per 100 g	Per 28 g	Per 311 g
Energy	321 kcal	89.88 kcal	998.31 kcal
Fat	25 g	7 g	77.75 g
Saturated fat	17.9 g	5.01 g	55.67 g
Carbohydrates	10.7 g	3 g	33.28 g
Sugars	10.7 g	3 g	33.28 g
Protein	10.7 g	3 g	33.28 g
Fibre	0 g	0 g	0 g
Salt	0.8925 g	0.25 g	2.78 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

70% fat

0.89% salt

70% fat

13% sugar

CSOD

13% carb

0.89% salt

This product is hyperpalatable.

This product is 70% calories from fat and more than 0.89% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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