Adobo, Marinade for Ribs

Name: Frifor food product database
Creator: Frifor

510 g

Ultra-processed

Description

Chef Merito, Adobo, Marinade for Ribs is a product in the category Other Sauces Dipping/Condiments/Savoury Toppings/Savoury Spreads/Marinades (Shelf Stable) produced by Chef Merito.

Ingredients

MONOSODIUM GLUMATE
E330CITRIC ACID
FD&C YELLOW 6
E202POTASSIUM SORBATE
E211SODIUM BENZOATE
NATURAL FLAVORS
ANNATO
CLOVES

Nutrition

Macros

Density

Thermic

Energy

0 kcal0 kcal0 kcal

Per 100 gPer 1 gPer 510 g

Fat

0 g0 g0 g

Per 100 gPer 1 gPer 510 g

Saturated fat

0 g0 g0 g

Per 100 gPer 1 gPer 510 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 1 gPer 510 g

Sugars

0 g0 g0 g

Per 100 gPer 1 gPer 510 g

Protein

0 g0 g0 g

Per 100 gPer 1 gPer 510 g

Fibre

0 g0 g0 g

Per 100 gPer 1 gPer 510 g

Salt

15 g0.15 g76.5 g

Per 100 gPer 1 gPer 510 g

	Per 100 g	Per 1 g	Per 510 g
Energy	0 kcal	0 kcal	0 kcal
Fat	0 g	0 g	0 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	0 g	0 g	0 g
Fibre	0 g	0 g	0 g
Salt	15 g	0.15 g	76.5 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: annato, FD&C yellow 5, FD&C yellow 6, monosodium glumate
2.
Contains flavourings: natural and artificial flavors, natural flavors
3.
Contains non-culinary ingredient: modified food starch

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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