CORN STARCH, EGG WHITES, SUGAR, GUM ARABIC, SODIUM ALUMINUM SULFATE

Buddy ValastroMeringue PowderNo image

Meringue Powder

Name: Frifor food product database
Creator: Frifor

113 g

Ultra-processedEgg

Description

Meringue Powder is a product in the category Baking/Cooking Mixes (Shelf Stable) produced by Buddy Valastro.

Ingredients

E414GUM ARABIC
SODIUM ALUMINUM SULFATE
E330CITRIC ACID
CREAM OF TARTAR
VANILLIN

Nutrition

Macros

Density

Thermic

Energy

357 kcal49.98 kcal403.41 kcal

Per 100 gPer 14 gPer 113 g

Fat

0 g0 g0 g

Per 100 gPer 14 gPer 113 g

Saturated fat

0 g0 g0 g

Per 100 gPer 14 gPer 113 g

Carbohydrates

64.3 g9 g72.66 g

Per 100 gPer 14 gPer 113 g

Sugars

35.7 g5 g40.34 g

Per 100 gPer 14 gPer 113 g

Protein

28.6 g4 g32.32 g

Per 100 gPer 14 gPer 113 g

Fibre

0 g0 g0 g

Per 100 gPer 14 gPer 113 g

Salt

1.25 g0.175 g1.41 g

Per 100 gPer 14 gPer 113 g

	Per 100 g	Per 14 g	Per 113 g
Energy	357 kcal	49.98 kcal	403.41 kcal
Fat	0 g	0 g	0 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	64.3 g	9 g	72.66 g
Sugars	35.7 g	5 g	40.34 g
Protein	28.6 g	4 g	32.32 g
Fibre	0 g	0 g	0 g
Salt	1.25 g	0.175 g	1.41 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: gum arabic
2.
Contains flavouring: vanillin

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

0.00% fat

1.25% salt

0.00% fat

40% sugar

CSOD

72% carb

1.25% salt

This product is hyperpalatable.

This product is 72% calories from carbohydrates and more than 1.25% of total weight from salt.

Seed oils

No seed oils found

Important information

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