WATER, WHEAT FLOUR, MODIFIED TAPIOCA STARCH, TAPIOCA STARCH, SALT

Sanuki Udon NoodlesNo image

Sanuki Udon Noodles

Name: Frifor food product database
Creator: Frifor

Ultra-processedGluten

Description

No description available.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

145 kcal290 kcal

Per 100 gPer 200 g

Fat

0.5 g1 g

Per 100 gPer 200 g

Saturated fat

0 g0 g

Per 100 gPer 200 g

Carbohydrates

33 g66 g

Per 100 gPer 200 g

Sugars

0.5 g1 g

Per 100 gPer 200 g

Protein

2 g4 g

Per 100 gPer 200 g

Fibre

0 g0 g

Per 100 gPer 200 g

Salt

0.225 g0.45 g

Per 100 gPer 200 g

	Per 100 g	Per 200 g
Energy	145 kcal	290 kcal
Fat	0.5 g	1 g
Saturated fat	0 g	0 g
Carbohydrates	33 g	66 g
Sugars	0.5 g	1 g
Protein	2 g	4 g
Fibre	0 g	0 g
Salt	0.225 g	0.45 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: modified tapioca starch

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

3.10% fat

0.23% salt

3.10% fat

1.38% sugar

CSOD

91% carb

0.23% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Sanuki Udon Noodles

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information