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Chef JennCrispy Panko Style Coconut BreadingNo image

Crispy Panko Style Coconut Breading

Name: Frifor food product database
Creator: Frifor

170 g

Ultra-processedGlutenSulphites

Description

Crispy Panko Style Coconut Breading is a product in the category Dried Breads (Shelf Stable) produced by Chef Jenn.

Ingredients

NATURAL AND ARTIFICIAL FLAVOR
SPICES
METABISULFITES
YEAST

Nutrition

Macros

Density

Thermic

Energy

394 kcal130.02 kcal669.8 kcal

Per 100 gPer 33 gPer 170 g

Fat

12.1 g3.99 g20.57 g

Per 100 gPer 33 gPer 170 g

Saturated fat

10.6 g3.5 g18.02 g

Per 100 gPer 33 gPer 170 g

Carbohydrates

60.6 g20 g103.02 g

Per 100 gPer 33 gPer 170 g

Sugars

6.06 g2 g10.3 g

Per 100 gPer 33 gPer 170 g

Protein

9.09 g3 g15.45 g

Per 100 gPer 33 gPer 170 g

Fibre

6.1 g2.01 g10.37 g

Per 100 gPer 33 gPer 170 g

Salt

1.44 g0.475 g2.45 g

Per 100 gPer 33 gPer 170 g

	Per 100 g	Per 33 g	Per 170 g
Energy	394 kcal	130.02 kcal	669.8 kcal
Fat	12.1 g	3.99 g	20.57 g
Saturated fat	10.6 g	3.5 g	18.02 g
Carbohydrates	60.6 g	20 g	103.02 g
Sugars	6.06 g	2 g	10.3 g
Protein	9.09 g	3 g	15.45 g
Fibre	6.1 g	2.01 g	10.37 g
Salt	1.44 g	0.475 g	2.45 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: color
2.
Contains non-culinary ingredient: contains less than 2% of tapioca dextrin
3.
Contains flavouring: natural and artificial flavor

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

28% fat

1.44% salt

28% fat

6.15% sugar

CSOD

62% carb

1.44% salt

This product is hyperpalatable.

This product is 28% calories from fat, 62% calories from carbohydrates and more than 1.44% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Crispy Panko Style Coconut Breading

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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