PORK, MECHANICALLY SEPARATED PORK, SUGAR, SALT, SODIUM PHOSPHATE

MlLuncheon MeatNo image

Luncheon Meat

Name: Frifor food product database
Creator: Frifor

340 g

Ultra-processed

Description

Ml, Luncheon Meat is a product produced by Ml.

Ingredients

SODIUM PHOSPHATE
E316SODIUM ERYTHORBATE
SODIUM NITRITE

Nutrition

Macros

Density

Thermic

Energy

214 kcal119.84 kcal727.6 kcal

Per 100 gPer 56 gPer 340 g

Fat

14.3 g8.01 g48.62 g

Per 100 gPer 56 gPer 340 g

Saturated fat

5.36 g3 g18.22 g

Per 100 gPer 56 gPer 340 g

Carbohydrates

3.57 g2 g12.14 g

Per 100 gPer 56 gPer 340 g

Sugars

1.79 g1 g6.09 g

Per 100 gPer 56 gPer 340 g

Protein

17.9 g10.02 g60.86 g

Per 100 gPer 56 gPer 340 g

Fibre

0 g0 g0 g

Per 100 gPer 56 gPer 340 g

Salt

2.01 g1.13 g6.83 g

Per 100 gPer 56 gPer 340 g

	Per 100 g	Per 56 g	Per 340 g
Energy	214 kcal	119.84 kcal	727.6 kcal
Fat	14.3 g	8.01 g	48.62 g
Saturated fat	5.36 g	3 g	18.22 g
Carbohydrates	3.57 g	2 g	12.14 g
Sugars	1.79 g	1 g	6.09 g
Protein	17.9 g	10.02 g	60.86 g
Fibre	0 g	0 g	0 g
Salt	2.01 g	1.13 g	6.83 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: mechanically separated pork

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

60% fat

2.01% salt

60% fat

3.35% sugar

CSOD

6.67% carb

2.01% salt

This product is hyperpalatable.

This product is 60% calories from fat and more than 2.01% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Luncheon Meat

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information