MANZANILLA OLIVES, WATER, ALMOND, SALT, LACTIC ACID

Haddon House, Almond Stuffed Spanish Olives | Frifor

Haddon HouseAlmond Stuffed Spanish OlivesNo image

Almond Stuffed Spanish Olives

Name: Frifor food product database
Creator: Frifor

85 g

Nuts

Description

Haddon House, Almond Stuffed Spanish Olives is a product in the category Olives (Shelf Stable) produced by Haddon House.

Ingredients

E270LACTIC ACID

Nutrition

Macros

Density

Thermic

Energy

250 kcal35 kcal212.5 kcal

Per 100 gPer 14 gPer 85 g

Fat

21.4 g3 g18.19 g

Per 100 gPer 14 gPer 85 g

Saturated fat

3.57 g0.5 g3.03 g

Per 100 gPer 14 gPer 85 g

Carbohydrates

7.14 g1 g6.07 g

Per 100 gPer 14 gPer 85 g

Protein

7.14 g1 g6.07 g

Per 100 gPer 14 gPer 85 g

Salt

4.1 g0.574 g3.48 g

Per 100 gPer 14 gPer 85 g

	Per 100 g	Per 14 g	Per 85 g
Energy	250 kcal	35 kcal	212.5 kcal
Fat	21.4 g	3 g	18.19 g
Saturated fat	3.57 g	0.5 g	3.03 g
Carbohydrates	7.14 g	1 g	6.07 g
Protein	7.14 g	1 g	6.07 g
Salt	4.1 g	0.574 g	3.48 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

77% fat

4.10% salt

77% fat

–

CSOD

11% carb

4.10% salt

This product is hyperpalatable.

This product is 77% calories from fat and more than 4.10% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Almond Stuffed Spanish Olives

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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