CULTURED SKIM MILK, CULTURED CREAM, WHEY, SALT, POTASSIUM CHLORIDE

Harris TeeterHarris Teeter, Cottage Cheese 2% Low FatNo image

Harris Teeter, Cottage Cheese 2% Low Fat

Name: Frifor food product database
Creator: Frifor

Ultra-processedMilk

Description

Harris Teeter, Cottage Cheese 2% Low Fat is a product in the category Cheese (Perishable) produced by Harris Teeter.

Ingredients

E508POTASSIUM CHLORIDE
MALTODEXTRIN
E330CITRIC ACID
E407CARRAGEENAN
E412GUAR GUM
LOCUST BEAN GUM
E200SORBIC ACID
NATURAL FLAVORS
VITAMIN A PALMITATE

Nutrition

Macros

Density

Thermic

Energy

80 kcal90.4 kcal

Per 100 gPer 113 g

Fat

2.21 g2.5 g

Per 100 gPer 113 g

Saturated fat

1.33 g1.5 g

Per 100 gPer 113 g

Carbohydrates

3.54 g4 g

Per 100 gPer 113 g

Sugars

3.54 g4 g

Per 100 gPer 113 g

Protein

10.6 g11.98 g

Per 100 gPer 113 g

Fibre

0 g0 g

Per 100 gPer 113 g

Salt

0.8175 g0.924 g

Per 100 gPer 113 g

	Per 100 g	Per 113 g
Energy	80 kcal	90.4 kcal
Fat	2.21 g	2.5 g
Saturated fat	1.33 g	1.5 g
Carbohydrates	3.54 g	4 g
Sugars	3.54 g	4 g
Protein	10.6 g	11.98 g
Fibre	0 g	0 g
Salt	0.8175 g	0.924 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: locust bean gum, guar gum, carrageenan
2.
Contains flavouring: natural flavors
3.
Contains non-culinary ingredients: maltodextrin, cultured dextrose

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

25% fat

0.82% salt

25% fat

18% sugar

CSOD

18% carb

0.82% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Harris Teeter, Cottage Cheese 2% Low Fat

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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