ENRICHED WHEAT FLOUR, WATER, WHOLE WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, YEAST

Roundy'sRoundy's, Wheat Hamburger BunsNo image

Roundy's, Wheat Hamburger Buns

Name: Frifor food product database
Creator: Frifor

340 g

SEED OILSUltra-processedGlutenSoy

Description

Roundy's, Wheat Hamburger Buns is a product in the category Bread (Shelf Stable) produced by Roundy's.

Ingredients

YEAST
MONOGLYCERIDES
E516CALCIUM SULFATE
DATEM
E341MONOCALCIUM PHOSPHATE
E917POTASSIUM IODATE
SOY LECITHIN

Nutrition

Macros

Density

Thermic

Energy

279 kcal119.97 kcal948.6 kcal

Per 100 gPer 43 gPer 340 g

Fat

4.65 g2 g15.81 g

Per 100 gPer 43 gPer 340 g

Saturated fat

0 g0 g0 g

Per 100 gPer 43 gPer 340 g

Carbohydrates

48.9 g21.03 g166.26 g

Per 100 gPer 43 gPer 340 g

Sugars

6.98 g3 g23.73 g

Per 100 gPer 43 gPer 340 g

Protein

9.3 g4 g31.62 g

Per 100 gPer 43 gPer 340 g

Fibre

2.3 g0.989 g7.82 g

Per 100 gPer 43 gPer 340 g

Salt

1.3375 g0.575 g4.55 g

Per 100 gPer 43 gPer 340 g

	Per 100 g	Per 43 g	Per 340 g
Energy	279 kcal	119.97 kcal	948.6 kcal
Fat	4.65 g	2 g	15.81 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	48.9 g	21.03 g	166.26 g
Sugars	6.98 g	3 g	23.73 g
Protein	9.3 g	4 g	31.62 g
Fibre	2.3 g	0.989 g	7.82 g
Salt	1.3375 g	0.575 g	4.55 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: soy lecithin, caramel color, DATEM, monocalcium phosphate
2.
Contains non-culinary ingredients: wheat gluten, high fructose corn syrup

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

15% fat

1.34% salt

15% fat

10% sugar

CSOD

70% carb

1.34% salt

This product is hyperpalatable.

This product is 70% calories from carbohydrates and more than 1.34% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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