PARMESAN CHEESE, POWDERED CELLULOSE, CORN STARCH, POTASSIUM SORBATE

Luigi VitelliFresh Grated Parmesan CheeseNo image

Fresh Grated Parmesan Cheese

Name: Frifor food product database
Creator: Frifor

170 g

Ultra-processedMilk

Description

Fresh Grated Parmesan Cheese is a product produced by Luigi Vitelli.

Ingredients

E460iiPOWDERED CELLULOSE
E202POTASSIUM SORBATE

Nutrition

Macros

Density

Thermic

Energy

400 kcal20 kcal680 kcal

Per 100 gPer 5 gPer 170 g

Fat

30 g1.5 g51 g

Per 100 gPer 5 gPer 170 g

Saturated fat

20 g1 g34 g

Per 100 gPer 5 gPer 170 g

Carbohydrates

0 g0 g0 g

Per 100 gPer 5 gPer 170 g

Sugars

0 g0 g0 g

Per 100 gPer 5 gPer 170 g

Protein

40 g2 g68 g

Per 100 gPer 5 gPer 170 g

Fibre

0 g0 g0 g

Per 100 gPer 5 gPer 170 g

Salt

3.75 g0.188 g6.38 g

Per 100 gPer 5 gPer 170 g

	Per 100 g	Per 5 g	Per 170 g
Energy	400 kcal	20 kcal	680 kcal
Fat	30 g	1.5 g	51 g
Saturated fat	20 g	1 g	34 g
Carbohydrates	0 g	0 g	0 g
Sugars	0 g	0 g	0 g
Protein	40 g	2 g	68 g
Fibre	0 g	0 g	0 g
Salt	3.75 g	0.188 g	6.38 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: powdered cellulose

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

68% fat

3.75% salt

68% fat

0.00% sugar

CSOD

0.00% carb

3.75% salt

This product is hyperpalatable.

This product is 68% calories from fat and more than 3.75% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Fresh Grated Parmesan Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information