WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR

FranzBreadNo image

Bread

Name: Frifor food product database
Creator: Frifor

510 g

Ultra-processedEgg

Description

Bread is a product produced by Franz.

Ingredients

E415XANTHAN GUM
YEAST2%
ENZYMES2%

Nutrition

Macros

Density

Thermic

Energy

222 kcal79.92 kcal1132.2 kcal

Per 100 gPer 36 gPer 510 g

Fat

4.17 g1.5 g21.27 g

Per 100 gPer 36 gPer 510 g

Saturated fat

0 g0 g0 g

Per 100 gPer 36 gPer 510 g

Carbohydrates

41.6 g14.98 g212.16 g

Per 100 gPer 36 gPer 510 g

Sugars

5.56 g2 g28.36 g

Per 100 gPer 36 gPer 510 g

Protein

5.56 g2 g28.36 g

Per 100 gPer 36 gPer 510 g

Fibre

2.8 g1.01 g14.28 g

Per 100 gPer 36 gPer 510 g

Salt

0.9375 g0.337 g4.78 g

Per 100 gPer 36 gPer 510 g

	Per 100 g	Per 36 g	Per 510 g
Energy	222 kcal	79.92 kcal	1132.2 kcal
Fat	4.17 g	1.5 g	21.27 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	41.6 g	14.98 g	212.16 g
Sugars	5.56 g	2 g	28.36 g
Protein	5.56 g	2 g	28.36 g
Fibre	2.8 g	1.01 g	14.28 g
Salt	0.9375 g	0.337 g	4.78 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additive: xanthan gum

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

17% fat

0.94% salt

17% fat

10% sugar

CSOD

75% carb

0.94% salt

This product is hyperpalatable.

This product is 75% calories from carbohydrates and more than 0.94% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Bread

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information