MILKFAT, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, PUMPKIN BASE, CORN SYRUP

Ice Cream, PumpkinNo image

Ice Cream, Pumpkin

Name: Frifor food product database
Creator: Frifor

1.42 l

Ultra-processedMilk

Description

Ice Cream, Pumpkin is a product in the category Ice Cream/Ice Novelties (Frozen).

Ingredients

MILKFAT
E412GUAR GUM
MONO AND DIGLYCERIDES
E415XANTHAN GUM
E433POLYSORBATE 80
CELLULOSE GUM
E407CARRAGEENAN

Nutrition

Macros

Density

Thermic

Energy

194 kcal129.98 kcal

Per 100 gPer 67 g

Fat

8.96 g6 g

Per 100 gPer 67 g

Saturated fat

5.97 g4 g

Per 100 gPer 67 g

Carbohydrates

25.4 g17.02 g

Per 100 gPer 67 g

Sugars

20.9 g14 g

Per 100 gPer 67 g

Protein

2.99 g2 g

Per 100 gPer 67 g

Fibre

0 g0 g

Per 100 gPer 67 g

Salt

0.15 g0.101 g

Per 100 gPer 67 g

	Per 100 g	Per 67 g
Energy	194 kcal	129.98 kcal
Fat	8.96 g	6 g
Saturated fat	5.97 g	4 g
Carbohydrates	25.4 g	17.02 g
Sugars	20.9 g	14 g
Protein	2.99 g	2 g
Fibre	0 g	0 g
Salt	0.15 g	0.101 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: polysorbate 80, caramel color, xanthan gum, carrageenan, color
2.
Contains flavouring: natural and artificial flavors
3.
Contains non-culinary ingredient: high fructose corn syrup

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

42% fat

0.15% salt

42% fat

43% sugar

CSOD

52% carb

0.15% salt

This product is hyperpalatable.

This product is 42% calories from fat and more than 43% calories from sugar.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Ice Cream, Pumpkin

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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