SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE

Enriched Macaroni Product, Manicotti – Skinner | Frifor

SkinnerEnriched Macaroni Product, ManicottiNo image

Enriched Macaroni Product, Manicotti

Name: Frifor food product database
Creator: Frifor

227 g

Gluten

Description

Enriched Macaroni Product, Manicotti is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable) produced by Skinner.

Ingredients

E375NIACIN
FERROUS SULFATE (IRON)
THIAMIN MONONITRATE
RIBOFLAVIN
FOLIC ACID

Nutrition

Macros

Density

Thermic

Energy

357 kcal199.92 kcal810.39 kcal

Per 100 gPer 56 gPer 227 g

Fat

1.79 g1 g4.06 g

Per 100 gPer 56 gPer 227 g

Saturated fat

0 g0 g0 g

Per 100 gPer 56 gPer 227 g

Carbohydrates

71.4 g39.98 g162.08 g

Per 100 gPer 56 gPer 227 g

Sugars

1.79 g1 g4.06 g

Per 100 gPer 56 gPer 227 g

Protein

12.5 g7 g28.38 g

Per 100 gPer 56 gPer 227 g

Fibre

3.6 g2.02 g8.17 g

Per 100 gPer 56 gPer 227 g

Salt

0 g0 g0 g

Per 100 gPer 56 gPer 227 g

	Per 100 g	Per 56 g	Per 227 g
Energy	357 kcal	199.92 kcal	810.39 kcal
Fat	1.79 g	1 g	4.06 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	71.4 g	39.98 g	162.08 g
Sugars	1.79 g	1 g	4.06 g
Protein	12.5 g	7 g	28.38 g
Fibre	3.6 g	2.02 g	8.17 g
Salt	0 g	0 g	0 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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