PASTEURIZED MILK, WHEY, VINEGAR, SALT, STABILIZERS

Key FoodWhole Milk Ricotta CheeseNo image

Whole Milk Ricotta Cheese

Name: Frifor food product database
Creator: Frifor

907 g

Ultra-processedMilk

Description

Key Food, Whole Milk Ricotta Cheese is a product in the category Cheese (Perishable) produced by Key Food.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

161 kcal99.82 kcal1460.27 kcal

Per 100 gPer 62 gPer 907 g

Fat

12.9 g8 g117 g

Per 100 gPer 62 gPer 907 g

Saturated fat

8.06 g5 g73.1 g

Per 100 gPer 62 gPer 907 g

Carbohydrates

3.23 g2 g29.3 g

Per 100 gPer 62 gPer 907 g

Sugars

3.23 g2 g29.3 g

Per 100 gPer 62 gPer 907 g

Protein

8.06 g5 g73.1 g

Per 100 gPer 62 gPer 907 g

Fibre

0 g0 g0 g

Per 100 gPer 62 gPer 907 g

Salt

0.3225 g0.2 g2.93 g

Per 100 gPer 62 gPer 907 g

	Per 100 g	Per 62 g	Per 907 g
Energy	161 kcal	99.82 kcal	1460.27 kcal
Fat	12.9 g	8 g	117 g
Saturated fat	8.06 g	5 g	73.1 g
Carbohydrates	3.23 g	2 g	29.3 g
Sugars	3.23 g	2 g	29.3 g
Protein	8.06 g	5 g	73.1 g
Fibre	0 g	0 g	0 g
Salt	0.3225 g	0.2 g	2.93 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: locust bean gum, stabilizers, xanthan gum, guar gum

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

72% fat

0.32% salt

72% fat

8.02% sugar

CSOD

8.02% carb

0.32% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Whole Milk Ricotta Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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