PASTEURIZED ORGANIC GOAT MILK, SALT, CHEESE CULTURE, VEGETAL RENNET, PENICILLIUM CANDIDUM

Goat Cheese – Coeur Chevre | Frifor

Coeur ChevreGoat CheeseNo image

Goat Cheese

Name: Frifor food product database
Creator: Frifor

170 g

Milk

Description

Goat Cheese is a product in the category Cheese (Perishable) produced by Coeur Chevre.

Ingredients

CHEESE CULTURE
VEGETAL RENNET
PENICILLIUM CANDIDUM

Nutrition

Macros

Density

Thermic

Energy

250 kcal70 kcal425 kcal

Per 100 gPer 28 gPer 170 g

Fat

21.4 g5.99 g36.38 g

Per 100 gPer 28 gPer 170 g

Saturated fat

14.3 g4 g24.31 g

Per 100 gPer 28 gPer 170 g

Carbohydrates

3.57 g1 g6.07 g

Per 100 gPer 28 gPer 170 g

Protein

14.3 g4 g24.31 g

Per 100 gPer 28 gPer 170 g

Salt

1.16 g0.325 g1.97 g

Per 100 gPer 28 gPer 170 g

	Per 100 g	Per 28 g	Per 170 g
Energy	250 kcal	70 kcal	425 kcal
Fat	21.4 g	5.99 g	36.38 g
Saturated fat	14.3 g	4 g	24.31 g
Carbohydrates	3.57 g	1 g	6.07 g
Protein	14.3 g	4 g	24.31 g
Salt	1.16 g	0.325 g	1.97 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

77% fat

1.16% salt

77% fat

–

CSOD

5.71% carb

1.16% salt

This product is hyperpalatable.

This product is 77% calories from fat and more than 1.16% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

Take Frifor with you

Save this product, scan barcodes, and get allergen alerts in the app.

Get the app Open in app