OREO COOKIES, SUGAR, SOY LECITHIN, CORN SYRUP SOLIDS, SORBITOL

MT Perry BakeryCookies N Creme FudgeNo image

Cookies N Creme Fudge

Name: Frifor food product database
Creator: Frifor

Ultra-processedGlutenSoy

Description

Cookies N Creme Fudge is a product produced by MT Perry Bakery.

Ingredients

SOY LECITHIN
SORBITOL
NATURAL AND ARTIFICIAL FLAVORS

Nutrition

Macros

Density

Thermic

Energy

405 kcal170.1 kcal

Per 100 gPer 42 g

Fat

14.3 g6.01 g

Per 100 gPer 42 g

Saturated fat

11.9 g5 g

Per 100 gPer 42 g

Carbohydrates

64.3 g27.01 g

Per 100 gPer 42 g

Sugars

52.4 g22.01 g

Per 100 gPer 42 g

Protein

0 g0 g

Per 100 gPer 42 g

Fibre

0 g0 g

Per 100 gPer 42 g

Salt

0.4475 g0.188 g

Per 100 gPer 42 g

	Per 100 g	Per 42 g
Energy	405 kcal	170.1 kcal
Fat	14.3 g	6.01 g
Saturated fat	11.9 g	5 g
Carbohydrates	64.3 g	27.01 g
Sugars	52.4 g	22.01 g
Protein	0 g	0 g
Fibre	0 g	0 g
Salt	0.4475 g	0.188 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredients: high fructose corn syrup, hydrogenated palm kernel oil with
2.
Contains flavourings: artificial flavors, natural and artificial flavors, artificial flavor
3.
Contains cosmetic additives: an emulsifier, caramel color, soy lecithin, sorbitol

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

32% fat

0.45% salt

32% fat

52% sugar

CSOD

64% carb

0.45% salt

This product is hyperpalatable.

This product is 32% calories from fat and more than 52% calories from sugar.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Cookies N Creme Fudge

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information