ENRICHED WHEAT FLOUR, WHEY, WATER, SUGAR, BUTTERMILK

Roundy'sRoundy's, Buttermilk PancakesNo image

Roundy's, Buttermilk Pancakes

Name: Frifor food product database
Creator: Frifor

468 g

Ultra-processedEggGlutenMilkSoy

Description

Roundy's, Buttermilk Pancakes is a product in the category Cakes - Sweet (Frozen) produced by Roundy's.

Ingredients

SOY LECITHIN
VITAMIN A PALMITATE
REDUCED IRON
NIACINAMIDE
PYRIDOXINE HYDROCHLORIDE (VITAMIN B6)
THIAMIN MONONITRATE (VITAMIN B1)
RIBOFLAVIN (VITAMIN B2)
FOLIC ACID
VITAMIN B12

Nutrition

Macros

Density

Thermic

Energy

256 kcal299.52 kcal1198.08 kcal

Per 100 gPer 117 gPer 468 g

Fat

5.13 g6 g24.01 g

Per 100 gPer 117 gPer 468 g

Saturated fat

0.43 g0.503 g2.01 g

Per 100 gPer 117 gPer 468 g

Carbohydrates

40.2 g47.03 g188.14 g

Per 100 gPer 117 gPer 468 g

Sugars

11.1 g12.99 g51.95 g

Per 100 gPer 117 gPer 468 g

Protein

5.13 g6 g24.01 g

Per 100 gPer 117 gPer 468 g

Fibre

1.7 g1.99 g7.96 g

Per 100 gPer 117 gPer 468 g

Salt

1.39 g1.63 g6.51 g

Per 100 gPer 117 gPer 468 g

	Per 100 g	Per 117 g	Per 468 g
Energy	256 kcal	299.52 kcal	1198.08 kcal
Fat	5.13 g	6 g	24.01 g
Saturated fat	0.43 g	0.503 g	2.01 g
Carbohydrates	40.2 g	47.03 g	188.14 g
Sugars	11.1 g	12.99 g	51.95 g
Protein	5.13 g	6 g	24.01 g
Fibre	1.7 g	1.99 g	7.96 g
Salt	1.39 g	1.63 g	6.51 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: monocalcium phosphate, sodium aluminium phosphate, soy lecithin

Other notes

1.
Contains or soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

18% fat

1.39% salt

18% fat

17% sugar

CSOD

63% carb

1.39% salt

This product is hyperpalatable.

This product is 63% calories from carbohydrates and more than 1.39% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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