NON-GMO SOYBEAN, WATER, CALCIUM SULPHATE, GLUCANO DELTA LACTON

Soy Bean Cake Soft Tofu – Phoenix | Frifor

PhoenixSoy Bean Cake Soft TofuNo image

Soy Bean Cake Soft Tofu

Name: Frifor food product database
Creator: Frifor

454 g

Soy

Description

Soy Bean Cake Soft Tofu is a product in the category Meat Substitutes - Non Animal Based (Perishable) produced by Phoenix.

Ingredients

NON-GMO SOYBEAN
CALCIUM SULPHATE
GLUCANO DELTA LACTON

Nutrition

Macros

Density

Thermic

Energy

60 kcal50.4 kcal272.4 kcal

Per 100 gPer 84 gPer 454 g

Fat

3.57 g3 g16.21 g

Per 100 gPer 84 gPer 454 g

Saturated fat

0.48 g0.403 g2.18 g

Per 100 gPer 84 gPer 454 g

Carbohydrates

1.18 g0.991 g5.36 g

Per 100 gPer 84 gPer 454 g

Sugars

1.19 g1 g5.4 g

Per 100 gPer 84 gPer 454 g

Protein

5.95 g5 g27.01 g

Per 100 gPer 84 gPer 454 g

Fibre

1.2 g1.01 g5.45 g

Per 100 gPer 84 gPer 454 g

Salt

0 g0 g0 g

Per 100 gPer 84 gPer 454 g

	Per 100 g	Per 84 g	Per 454 g
Energy	60 kcal	50.4 kcal	272.4 kcal
Fat	3.57 g	3 g	16.21 g
Saturated fat	0.48 g	0.403 g	2.18 g
Carbohydrates	1.18 g	0.991 g	5.36 g
Sugars	1.19 g	1 g	5.4 g
Protein	5.95 g	5 g	27.01 g
Fibre	1.2 g	1.01 g	5.45 g
Salt	0 g	0 g	0 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

54% fat

0.00% salt

54% fat

7.93% sugar

CSOD

7.87% carb

0.00% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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