ENRICHED DURUM FLOUR, WATER, TOMATO PASTE, RICOTTA CHEESE, DICED MOZZARELLA CHEESE

Ravioli Pizza, Italian Classic – New York Pasta Authority | Frifor

New York Pasta AuthorityRavioli Pizza, Italian ClassicNo image

Ravioli Pizza, Italian Classic

Name: Frifor food product database
Creator: Frifor

369 g

EggMilk

Description

Ravioli Pizza, Italian Classic is a product in the category Dough Based Products / Meals - Not Ready to Eat - Savoury (Perishable) produced by New York Pasta Authority.

Ingredients

FOOD STARCH
SPICES

Nutrition

Macros

Density

Thermic

Energy

150 kcal199.5 kcal553.5 kcal

Per 100 gPer 133 gPer 369 g

Fat

1.88 g2.5 g6.94 g

Per 100 gPer 133 gPer 369 g

Saturated fat

1.13 g1.5 g4.17 g

Per 100 gPer 133 gPer 369 g

Carbohydrates

24.8 g32.98 g91.51 g

Per 100 gPer 133 gPer 369 g

Sugars

2.26 g3.01 g8.34 g

Per 100 gPer 133 gPer 369 g

Protein

6.02 g8.01 g22.21 g

Per 100 gPer 133 gPer 369 g

Fibre

1.5 g2 g5.54 g

Per 100 gPer 133 gPer 369 g

Salt

0.2825 g0.376 g1.04 g

Per 100 gPer 133 gPer 369 g

	Per 100 g	Per 133 g	Per 369 g
Energy	150 kcal	199.5 kcal	553.5 kcal
Fat	1.88 g	2.5 g	6.94 g
Saturated fat	1.13 g	1.5 g	4.17 g
Carbohydrates	24.8 g	32.98 g	91.51 g
Sugars	2.26 g	3.01 g	8.34 g
Protein	6.02 g	8.01 g	22.21 g
Fibre	1.5 g	2 g	5.54 g
Salt	0.2825 g	0.376 g	1.04 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

11% fat

0.28% salt

11% fat

6.03% sugar

CSOD

66% carb

0.28% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Ravioli Pizza, Italian Classic

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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