ORGANIC SKIM MILK, ORGANIC CREAM, ORGANIC NONFAT MILK POWDER, L. ACIDOPHILUS, B. BIFIDUM

Nancy's, Cultured Low Fat Cottage Cheese | Frifor

Nancy'sNancy's, Cultured Low Fat Cottage CheeseNo image

Nancy's, Cultured Low Fat Cottage Cheese

Name: Frifor food product database
Creator: Frifor

226 g

Milk

Description

Nancy's, Cultured Low Fat Cottage Cheese is a product in the category Cheese (Perishable) produced by Nancy's.

Ingredients

L. ACIDOPHILUS
B. BIFIDUM
4 STRAINS OF LACTIC CULTURES

Nutrition

Macros

Density

Thermic

Energy

71 kcal80.23 kcal160.46 kcal

Per 100 gPer 113 gPer 226 g

Fat

0.88 g0.994 g1.99 g

Per 100 gPer 113 gPer 226 g

Saturated fat

0.44 g0.497 g0.99 g

Per 100 gPer 113 gPer 226 g

Carbohydrates

2.65 g2.99 g5.99 g

Per 100 gPer 113 gPer 226 g

Sugars

2.65 g2.99 g5.99 g

Per 100 gPer 113 gPer 226 g

Protein

12.4 g14.01 g28.02 g

Per 100 gPer 113 gPer 226 g

Fibre

0 g0 g0 g

Per 100 gPer 113 gPer 226 g

Salt

0.6725 g0.76 g1.52 g

Per 100 gPer 113 gPer 226 g

	Per 100 g	Per 113 g	Per 226 g
Energy	71 kcal	80.23 kcal	160.46 kcal
Fat	0.88 g	0.994 g	1.99 g
Saturated fat	0.44 g	0.497 g	0.99 g
Carbohydrates	2.65 g	2.99 g	5.99 g
Sugars	2.65 g	2.99 g	5.99 g
Protein	12.4 g	14.01 g	28.02 g
Fibre	0 g	0 g	0 g
Salt	0.6725 g	0.76 g	1.52 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

11% fat

0.67% salt

11% fat

15% sugar

CSOD

15% carb

0.67% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Nancy's, Cultured Low Fat Cottage Cheese

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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