MUSTARD, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, TOMATO PASTE

PublixCarolinamustard BBQ Sauce, CarolinamustardNo image

Carolinamustard BBQ Sauce, Carolinamustard

Name: Frifor food product database
Creator: Frifor

510 g

Ultra-processedMustardSulphites

Description

Carolinamustard BBQ Sauce, Carolinamustard is a product produced by Publix.

Ingredients

SPICES
E330CITRIC ACID

Nutrition

Macros

Density

Thermic

Energy

189 kcal69.93 kcal963.9 kcal

Per 100 gPer 37 gPer 510 g

Fat

1.35 g0.499 g6.88 g

Per 100 gPer 37 gPer 510 g

Saturated fat

0 g0 g0 g

Per 100 gPer 37 gPer 510 g

Carbohydrates

43.2 g15.98 g220.32 g

Per 100 gPer 37 gPer 510 g

Sugars

24.3 g8.99 g123.93 g

Per 100 gPer 37 gPer 510 g

Protein

2.7 g0.999 g13.77 g

Per 100 gPer 37 gPer 510 g

Fibre

0 g0 g0 g

Per 100 gPer 37 gPer 510 g

Salt

1.08 g0.4 g5.51 g

Per 100 gPer 37 gPer 510 g

	Per 100 g	Per 37 g	Per 510 g
Energy	189 kcal	69.93 kcal	963.9 kcal
Fat	1.35 g	0.499 g	6.88 g
Saturated fat	0 g	0 g	0 g
Carbohydrates	43.2 g	15.98 g	220.32 g
Sugars	24.3 g	8.99 g	123.93 g
Protein	2.7 g	0.999 g	13.77 g
Fibre	0 g	0 g	0 g
Salt	1.08 g	0.4 g	5.51 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains flavourings: natural flavor, natural flavors
2.
Contains non-culinary ingredient: high fructose corn syrup
3.
Contains cosmetic additive: caramel color

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

6.43% fat

1.08% salt

6.43% fat

51% sugar

CSOD

91% carb

1.08% salt

This product is hyperpalatable.

This product is 91% calories from carbohydrates and more than 1.08% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Carolinamustard BBQ Sauce, Carolinamustard

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information