GLAZED ALMONDS, DRY ROASTED ALMONDS, CINNAMON ROAST ALMONDS, DRY ROASTED CASHEWS, GLAZED WALNUTS

EmeraldSalty Sweet Cinnamon SugarNo image

Salty Sweet Cinnamon Sugar

Name: Frifor food product database
Creator: Frifor

170.1 g

SEED OILSUltra-processedNutsSoy

Description

Emerald, Salty Sweet Cinnamon Sugar is a product in the category Nuts/Seeds - Prepared/Processed (Out of Shell) produced by Emerald.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

536 kcal150.08 kcal911.74 kcal

Per 100 gPer 28 gPer 170.1 g

Fat

39.3 g11 g66.85 g

Per 100 gPer 28 gPer 170.1 g

Saturated fat

3.57 g1 g6.07 g

Per 100 gPer 28 gPer 170.1 g

Carbohydrates

28.6 g8.01 g48.65 g

Per 100 gPer 28 gPer 170.1 g

Sugars

21.4 g5.99 g36.4 g

Per 100 gPer 28 gPer 170.1 g

Protein

14.3 g4 g24.32 g

Per 100 gPer 28 gPer 170.1 g

Fibre

7.1 g1.99 g12.08 g

Per 100 gPer 28 gPer 170.1 g

Salt

0.9375 g0.263 g1.59 g

Per 100 gPer 28 gPer 170.1 g

	Per 100 g	Per 28 g	Per 170.1 g
Energy	536 kcal	150.08 kcal	911.74 kcal
Fat	39.3 g	11 g	66.85 g
Saturated fat	3.57 g	1 g	6.07 g
Carbohydrates	28.6 g	8.01 g	48.65 g
Sugars	21.4 g	5.99 g	36.4 g
Protein	14.3 g	4 g	24.32 g
Fibre	7.1 g	1.99 g	12.08 g
Salt	0.9375 g	0.263 g	1.59 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: sucralose, soy lecithin, acesulfame potassium, an emulsifier
2.
Contains flavouring: natural flavor

Allergens

Nuts: almonds, cashew, pecan, walnutsSoy

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

66% fat

0.94% salt

66% fat

16% sugar

CSOD

21% carb

0.94% salt

This product is hyperpalatable.

This product is 66% calories from fat and more than 0.94% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Rapeseed oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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