SUGAR, BUTTER, CREAM, SALT, WHITE FLAVORED CHOCOLATE

Karen's Premium ToffeeWhiteNo image

White

Name: Frifor food product database
Creator: Frifor

113 g

Ultra-processedMilkNutsSoy

Description

White Toffee is a product produced by Karen's Premium Toffee.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

550 kcal220 kcal621.5 kcal

Per 100 gPer 40 gPer 113 g

Fat

42.5 g17 g48.02 g

Per 100 gPer 40 gPer 113 g

Saturated fat

20 g8 g22.6 g

Per 100 gPer 40 gPer 113 g

Carbohydrates

42.5 g17 g48.02 g

Per 100 gPer 40 gPer 113 g

Sugars

40 g16 g45.2 g

Per 100 gPer 40 gPer 113 g

Protein

7.5 g3 g8.47 g

Per 100 gPer 40 gPer 113 g

Fibre

2.5 g1 g2.82 g

Per 100 gPer 40 gPer 113 g

Salt

0.47 g0.188 g0.53 g

Per 100 gPer 40 gPer 113 g

	Per 100 g	Per 40 g	Per 113 g
Energy	550 kcal	220 kcal	621.5 kcal
Fat	42.5 g	17 g	48.02 g
Saturated fat	20 g	8 g	22.6 g
Carbohydrates	42.5 g	17 g	48.02 g
Sugars	40 g	16 g	45.2 g
Protein	7.5 g	3 g	8.47 g
Fibre	2.5 g	1 g	2.82 g
Salt	0.47 g	0.188 g	0.53 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: artificial color, titanium dioxide, lecithin
2.
Contains flavouring: artificial flavor
3.
Contains non-culinary ingredient: partially hydrogenated palm kernel oil

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

70% fat

0.47% salt

70% fat

29% sugar

CSOD

31% carb

0.47% salt

This product is hyperpalatable.

This product is 70% calories from fat and more than 29% calories from sugar.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

White

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information