SUGAR, BLOOD ORANGE WITH PEEL, FRUIT PECTIN, CITRIC ACID

Blood Orange Marmalade – Agrisicilia | Frifor

AgrisiciliaBlood Orange MarmaladeNo image

Blood Orange Marmalade

Name: Frifor food product database
Creator: Frifor

Description

Blood Orange Marmalade is a product in the category Jams/Marmalades (Shelf Stable) produced by Agrisicilia.

Ingredients

FRUIT PECTIN
E330CITRIC ACID

Nutrition

Macros

Density

Thermic

Energy

250 kcal50 kcal

Per 100 gPer 20 g

Fat

0 g0 g

Per 100 gPer 20 g

Carbohydrates

60 g12 g

Per 100 gPer 20 g

Sugars

55 g11 g

Per 100 gPer 20 g

Protein

0 g0 g

Per 100 gPer 20 g

Salt

0 g0 g

Per 100 gPer 20 g

	Per 100 g	Per 20 g
Energy	250 kcal	50 kcal
Fat	0 g	0 g
Carbohydrates	60 g	12 g
Sugars	55 g	11 g
Protein	0 g	0 g
Salt	0 g	0 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

0.00% fat

0.00% salt

0.00% fat

88% sugar

CSOD

96% carb

0.00% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

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Blood Orange Marmalade

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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