WHOLE WHEAT FLOUR, RAGI FLOUR, RICE FLOUR, WATER, PARTIALLY HYDROGENATED VEGETABLE SHORTENING

RavaWhole Wheat ChapatiNo image

Whole Wheat Chapati

Name: Frifor food product database
Creator: Frifor

300 g

SEED OILSUltra-processedGluten

Description

Whole Wheat Chapati is a product in the category Bread (Frozen) produced by Rava.

Ingredients

RAGI FLOUR

Nutrition

Macros

Density

Thermic

Energy

292 kcal175.2 kcal876 kcal

Per 100 gPer 60 gPer 300 g

Fat

8.33 g5 g24.99 g

Per 100 gPer 60 gPer 300 g

Saturated fat

5 g3 g15 g

Per 100 gPer 60 gPer 300 g

Carbohydrates

36.7 g22.02 g110.1 g

Per 100 gPer 60 gPer 300 g

Sugars

5 g3 g15 g

Per 100 gPer 60 gPer 300 g

Protein

6.67 g4 g20.01 g

Per 100 gPer 60 gPer 300 g

Fibre

8.3 g4.98 g24.9 g

Per 100 gPer 60 gPer 300 g

Salt

0.5575 g0.334 g1.67 g

Per 100 gPer 60 gPer 300 g

	Per 100 g	Per 60 g	Per 300 g
Energy	292 kcal	175.2 kcal	876 kcal
Fat	8.33 g	5 g	24.99 g
Saturated fat	5 g	3 g	15 g
Carbohydrates	36.7 g	22.02 g	110.1 g
Sugars	5 g	3 g	15 g
Protein	6.67 g	4 g	20.01 g
Fibre	8.3 g	4.98 g	24.9 g
Salt	0.5575 g	0.334 g	1.67 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains non-culinary ingredient: partially hydrogenated vegetable shortening

Other notes

1.
Contains soybean oil of unknown processing grade

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

26% fat

0.56% salt

26% fat

6.85% sugar

CSOD

50% carb

0.56% salt

This product is hyperpalatable.

This product is 50% calories from carbohydrates and more than 0.56% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Soy oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Whole Wheat Chapati

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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